"This place is half hibachi grill, half sushi bar. My review is solely of the sushi side, which has been a fantastic experience each time. I promise I'll try the hibachi side... next time. It was pretty busy when we arrived, and most were families for the hibachi side. The hostess was also our server so she was really working the whole floor and doing so with a pleasant energy smile (you could easily tell, even under her mask). After selecting multiple items from multiple menus, while still contemplating the ramifications of ordering more, a gentleman stopped by with our drinks. Nigori and Sapporo, party started! I think we were the most lively table in there, but it is a nice atmosphere... even without us there. We laughed joked with the staff, and then our house salads arrived, gifting the other diners with a few moments of silence while we chewed moaned like cattle grazing. Next time, I will order two house salads for myself. Appetizers for the evening included the Monkey Ball, an absolute go to favorite. So. Good. We also got fried Goyza, chicken yakitori, shrimp yakitori. All were amazing...pro tip; don't neglect the sauce that drips off the yakitori hangs out on the plate. ?We finished off with the Sunset roll, which was good...kinda vanilla. The Texas Ranger Roll came to bat though knocked it out of the park. Round the bases, and bring it home! Damn, that's a good roll. Little spice, lots of flavor.A great dining experience, made even better when our server brought us a farewell shot each of Nigori, which cements my opinion of her awesomeness. Great time, every time here at Masu."
