"Overall, my experience at the restaurant was satisfactory. The breakfast menu was fairly standard, and I chose the Southwestern omelet. However, I was disappointed that it had ground beef instead of chorizo, which made me wish I had some hot sauce to add more flavor. The loaded hash browns were a highlight and the toast was a bit burnt with no jelly. The coffee was decent, but my friends mentioned that the creamer tasted strange. Two people at my table ordered the steak and eggs, and I was impressed with the generous portion of meat they received. I will definitely be getting that dish next time."
