A juicy beef patty topped with cheddar cheese, lettuce, tomato, and mayo on a toasted brioche bun.
Cafe • Cafés
Pubs • Beer • Cafés • Venues
"Great food! I rarely visit a restaurant twice during the same visit to a city, but I went to this one twice. The first time I had great service, but the second time service was slow and my drink finally came when I was almost done with my food. I had a clear line of sight to the bar and the waiter and he seemed more preoccupied with talking to bar patrons then paying attention to tables. All in all, I would go again the next time I am in town."
Wine • Bistro • American • North American
"I had a wonderful first experience at the bar, where the staff was not only beautiful but also incredibly attentive. While we didn't order any food, the bartender treated us to some delicious bread and butter to enjoy with our wine flights. We tried the Signature Red and Heritage Flights. I particularly loved all the Reds from the Signature flight, as well as the Rosé from the Heritage selection, although the other two didn't quite match my taste. I also noticed that they have a draft beer selection, featuring local New Mexico breweries, which is great for those who prefer beer over wine. The atmosphere of the restaurant is warm and welcoming, and the large terrace is a lovely spot. I would definitely return for a nice sit-down meal to celebrate a special occasion."
Tea • Beer • Seafood • American
"Hostess didn't know how to confirm reservation told me the system was broken then said the restaurant was under new mgmt and they didn't tell her anything . That was after she told me it would be a 40 minute wait and I was surrounded by empty tables. The manager finally came had us seated and our server was terrific! I stopped another young lady on the way out and told her that I wanted to confirm my reservation was confirmed with open table and she saw it immediately and took care of it. Hostess should be trained or let go. She probably was just ready to leave and had to stay because of the 3 employees that came in all together late."
Cafe • Coffee
Pizza • Kosher • Coffee • Cheese
"I LOVE eating meat chicken, steak, pork, you name it. I am a pretty big guy (6'2', 240) who loves a good bacon cheeseburger. Naturally, I was skeptical when I stopped into this vegetarian spot with my wife and her friend. But, man was I proven wrong! I had the Cobb salad and even tried the Curry Soy Chicken salad and a gluten free pumpkin whoppie pie. I LOVED EVERY BITE! I would highly recommend Claire's to anyone and everyone even my fellow meat eaters. Really great really REAL food! Thanks!!"
Beer • Wine • French • Coffee
"A sad shadow of its former self. After reopening, seemingly under new ownership and definitely under new management, this restaurant has gone way downhill. The food, when they have it, is still very good. But don’t sit down before they tell you what they don’t have. On a Friday evening they had no fish, no pate (keep in mind this is a French restaurant) and no green salad. How can a restaurant that has grocery stores within a couple blocks run out of green salad?They also have only a few very basic desserts. Again, a high end French restaurant should have the classic French desserts and one or two less common ones. Nope.All very sad considering how good the old Mistral under the prior owner had been. Maybe Park Slope just can’t support a nice French restaurant."
Full • Bistro • Casual • Seafood
"We decided to check out Napa Bistro after hearing about a friend’s experience there. What a great place! We enjoyed our meal selections immensely. Portions were generous with high quality ingredients. We enjoyed a Caesar salad with chicken and anchovies, the margherita flatbread pizza and the Cioppino. The cioppino had sea scallops, shrimp, salmon, sea bass and clams- so delicious. Napa Bistro may be our new favorite fancy restaurant. We’ll be back."
Pub • Cafés • Pizza • Grill
"2. **Well-Structured Menu:** The menu at Anyways is carefully crafted, featuring a diverse range of dishes to suit all palates. Each option looked delicious, and as I observed the meals being served to other tables on the patio, it was evident that everything was prepared with great attention to detail. I particularly enjoyed the dedicated section for vegetarian dishes, which made navigating the extensive menu much easier. 3. **Versatile Atmosphere:** I don’t think I’ve ever encountered a restaurant as adaptable as Anyways. The owners have done an impressive job of creating a space that is family-friendly, intimate enough for a romantic date, lively enough for a night out with friends, and tranquil enough for dining with an elderly family member or even eating solo. The warm lighting indoors creates a relaxed ambiance, and the music is at just the right volume for conversation. The minimalist decor contrasts wonderfully with the modern architecture, producing an environment that feels both inviting and nostalgically familiar. I’ll be sure to share more photos from my next visit. Additionally, I must mention that the prices are very reasonable, and every item we ordered surpassed our expectations. 4. **Remarkable Flavor:** Each dish was beautifully plated, and everything arrived promptly at the perfect temperature. The flavors were exceptional—every sauce, from the chipotle ranch to the Caesar dressing, was rich and delicious without being overwhelming. The appetizers, particularly the mozzarella sticks, were downright heavenly, and every salad tasted crisp and fresh. My main dish was one of the best vegetarian meals I’ve had in the suburbs, loaded with generous toppings from cheeses to fresh vegetables, and the seasoning on the breading was spot-on. I even enjoyed the leftovers the next day, which speaks volumes for a veggie flatbread. I couldn’t help but dive into the generous serving of Oreo ice cream before snapping a photo (you can see the spoon marks!). In summary, I wholeheartedly recommend enhancing your next dining experience by visiting this remarkable restaurant. Anyways, you’ve truly earned a special place in my heart—thank you for a genuinely delightful experience!"
Salad • Bistro • Drinks • American
"Definitely make a dinner reservation for Bistro Napa. Early I suggest as the evening will unfold with greetings by all professionally trained staff from the moment you arrive, being seated and introduced to new and favorite menu selections. Sea Bass was expertly prepared, flavors you cannot wait to have another bite of and presentation was a picture in itself. I had something new, their Elk Chops and everything about my dinner was enjoyed completely. I shall return as I will introduced our friends for any occasion to dine here! My congratulations to all who made our evening so great and recognition must go out to Christian O 'Kuinghttons, Sommelier D ' Hotel."
Diners • American • Breakfast • Sandwiches
"Great service, very good food, beautiful atmosphere. I'd rather eat a diner than those restaurants. I never order pasta, but my friend ordered the chicken parmesan and the sauce was very tasty and quite tasteful. We'll return safely."
Soup • Pizza • French • Asiatic
"The vinaigrette wasn't to our liking and the Beef Bourguignon needed more sauce or less noodles. Overall we had good food, great service, and the desserts are amazing."
Pizza • Steak • Italian • Chicken
"Date with my daughter, her first time here and she loved it. She ordered the steak and eggs and cleaned her plate. We ordered the French toast to share and loved it. This is the 2nd time I order the eggs Benny. I requested my eggs not so runny and both times came back runny. Food was still good. They were clearly busy so I didn’t bother to complain. Food came out quickly and overall loved it. We’ll be back!"
American • Desserts • Northwest • International
"The restaurant was conveniently located for us and the menu looked good. When we arrived they had no means of checking a reservation and didn't have a table ready for us. It took about 15 minutes for anyone to greet our table at all, so we were able to already decide on our dinner by the first time a server talked to us. It then took another 25-30 minutes for our dinner to arrive. We had a Caesar salad, sliders, and lobster mac and cheese and I wouldn't order any of it again. The beer was good and it seemed like a fun place. There was live music that was really good, but the whole place was so loud it was impossible to have a conversation."
Pizza • Casual • Burgers • American
"I stopped for lunch and dined outside on their outdoor dining patio. The atmosphere was pleasant with umbrellas and tables far apart enough to give each customer space in between the tables. The food is always phenomenal. I had the Greek Rice Bowl which was a very large portion and a deep dish bowl. See the ingredients under the photo. I have plenty to take home for probably two more leftovers. The service was also stellar! My server, Cassandra, was very attentive, made wonderful suggestions when I asked her and was also very friendly, conversational, and a sweetheart. Ask for her! The prices are typical of that of a diner with excellent quality food. The Menu is large and diverse from Italian to Asian to American to BBQ choices. The dessert menu delightfully has a lot of choices and their prices are very good for dessert prices! Don’t pass on dessert for both the satisfaction and price! They also have special event nights, live bands, drink specials, seasonal and holiday specials, a bar and an inviting fireplace for the cooler weather. Ohhhh that wood burning smell is a perfect aroma and sensation on a cool day. Totally worth the visit for every aspect. It does get packed on the typical weekend evenings but go anyway if you don’t mind the crowd and the louder volume. Definitely quieter during lunch on weekdays and early/mid weeknights. Also best to go just before the dinner crowd on weekends if you can. They also stay open late for those night owls, date nights, friend meetups and sports fans! Very family friendly with a Kid’s Menu as well with separate dining rooms and as mentioned, outdoor patio. Holy Cow! Meander on down to The Barn Restaurant in Rockaway NJ!"
Meat • Beer • American • Cocktail
"I had dinner there with my family after receiving rave reviews of the restaurant. Our server was very nice, but marginally incompetent. He didn't know many details about the menu when asked for details. One of the starters was served without any of the 3 ingredients (olives with canned citrus and fried parsley - served without the fried parsley - not the waiter's fault). The waiter presented the special as an appetizer, but it was actually an appetizer. My main course (or should I say "starter") was served about 5 minutes after the rest of my table had already served their main courses. I was able to order another main course when it was clear that I had ordered an appetizer, but by then the rest of the table was done with the main course. The rest of the people at my table enjoyed the food and the beers were delicious, but overall my experience was not great."
Bistro • Casual • American • Desserts
"Driving from Austin I needed to pick up a few things from my mom who was driving up from Houston. We decided La Grange would be a great spot right off 71 to cut our drive in half.With everything going on I pushed to try something local and Bistro 108 didn't disappoint. We were greeted immediately and the service throughout our lunch was great. The soup of the day and both pasta entrees exceeded expectations. If you are ever are in the area please stop in and give this venue a try. Look forward to stopping in again on one of our drives to Houston. Cheers"
Pasta • French • Bistro • Italian
"Was really looking forward to Mothers Day brunch with my children and friends. It was a quaint place, but that is where the pleasant experience ended. They seated us immediately then someone took our drink order and said you better hurry to the buffet it’s going to be crowded. No menu handed to us for pricing on anything. The breakfast portion of the buffet was horrible. The Eggs Benedict was cold and hard, no taste at all. The French Toast sticks looked and tasted like they came out of an eggos frozen food box. The omelette station was a mess. The cook there had really no idea what she was doing. The dessert table looked like it was all prepackaged desserts that had been taken out of the box and put on plates. The kids said the chocolate chip cookies tasted like chips ahoy. Honestly never seen anything like it in my life. To top things off they handed us the wrong bill then replaced it with one $100 more. Don’t go here!! Absolutely awful."
Cafés • Coffee • Persian • American
"We were in Milwaukee for a convention and noticed that Pier 106 was the only seafood restaurant around so decided to give it a try. Its right on the Riverwalk so a great location especially for those who like to sit outside (we didn't). We had great service and our meal was very good. We enjoyed an appetizer of mussels & clams which had white sauce over them - sauce reminded me of New England clam chowder - very different than what we expected but delicious. I had the stuffed salmon as my entrée and my husband had the ahi tuna - both dishes were very good. I'd recommend Pier 106 to anyone visiting Milwaukee."
American