"Get. The. Carrots. Everything we had here was fantastic but I will definitely be coming back specifically for the carrots. We stopped by on a whim and were lucky enough to get a table outside (I’d suggest a reservation). We had the fries, burrata, carrots, skirt steak, and the tagliatelle, and a dessert involving puff pastry I can’t remember the name of. All of it was great. The most outstanding dishes in my opinion were the burrata and the carrots (of course), and those two things were so good they more than made up for any shortcomings of other dishes. Drinks were good and the Old Fashioned was on point. If I had to pick, the downsides were the fries came out without the garlic when we ordered the garlic version (but were still great plain so we didn’t mind too much), and the steak was a tad too chewy for my liking, but overall very good for that particular cut of steak. Service was average. Still giving five stars inspire if this because we really enjoyed a few of the dishes."