"I called ahead of time and was informed that they offer 6 to 12 vegan donuts each day, all with the same flavor (chosen by the baker). The staff member at the counter mentioned a gluten-free option alongside the vegan one, but seemed a bit confused about the differences. The only vegan option available when I visited was the jumbleberry. I decided to enhance mine with some lemon vodka. Unfortunately, I was disappointed; the donut had a dry texture and lacked flavor, tasting mostly like bland grain. It also left a burnt aftertaste in my mouth. Overall, it wasn't worth the trip. For anyone seeking vegan donuts in Denver, I'd recommend Voodoo Doughnuts instead."
