Creamy Middle Eastern ice cream with elastic texture, flavored with mastic and rosewater. Refreshing and unique dessert.
Wine • Irish • Cakes • American
"Disappointing. The usual outstanding food I’ve come to know and love by Looney’s Pubs was not served at this Looney’s on this fateful day. Coming from the Bel Air Looney’s I expected the same food, but it fell short. The jerk tuna bites were overcooked and not seasoned, the jerk chicken bites weren’t seasoned either, the classic Looney’s fries that are battered/double fried were not served either this fateful day. Instead they were just normal fries. The service was slow, but that happens it was a weekday lunch you could tell they were understaffed."
Grill • Pizza • Coffee • American
"Cheers to my first dinner in Olde Town Arvada! It was a big decision since I just moved here. My partner and I had a few options but eventually chose Bluegrass. We parked a few blocks away to take a little stroll through Arvada before heading to the restaurant. When we arrived, there was music playing, and we were lucky to find a bench available on the back patio. I was too tired for bourbon, but I definitely plan to come back for that. I opted for a cocktail and ordered the Italian Sub Pinwheels. I wasn't in the mood for pizza, but these are quite similar. I'm a fan of calzones, and these are like mini versions, filled with pepperoni, salami, garlic, olive oil, and pesto, accompanied by house marinara on the side. They were really tasty, although some parts were a bit too burnt. Nonetheless, it was a hearty meal. The service was quick and efficient, and I really enjoyed the live music. I can't wait to make this place a regular haunt."
Pizza • Casual • Seafood • Delivery
"Been a customer there for decades. Showed up at the rooftop for lunch. We asked the hostess for seats facing the ocean, which were available.. As we turned to take our seats, another couple quickly stepped up and took our seats. We didn’t want to make a scene, so they asked us to take two chairs at the bar. We did ordered drinks and sandwiches. Just then, another table cleared, facing the ocean. We move there and let the bartender know. We were seated enjoying the view, and the hostess came up and asked us to move back to the bar. We reminded her that someone had taken our seats earlier, and she said it didn’t matter, we had to move. By that time, two more people have taken our seats at the bar. When I pointed that out, she said she’ll just have to wait for two more seats at the bar. This place is a victim of their popularity. They do not treat customers well anymore. The food is fine, but the attitude of the staff is very frustrating. As I left, I received a very sarcastic “Have a nice day” from that same hostess. It’s a shame that place has become. Never again."
Meat • Cheese • Burgers • American
"So honestly I liked this place up until this..... I bought my family in bc they were visiting from out of state and I like the kid friendly environment. I ordered the special which was mussels. Kids food turned out good no complaints. Tried a couple mussels and they were so undercooked. I 'm a seafood lover and veteran restaurant worker so I feel like I know if it 's not right. I pointed it out to my waitress as she picked up plates. She said she knew they were that way but kitchen doesn 't listen. Now I wasn 't gonna complain for discounts but why put your employees in that position. Anyways I said let me mention it fo manager.... well I met the most condensing guy possible. He was pretty rude and talked to me like I was dumb. God bless all those kids sitting there bc he doesn 't know me well at all, I had alot I wanted to say, especially since we didn 't fit the description of the other patrons. You tried to make me feel stupid for pointing something out to you nicely. My only issue is you and your so called chef who can 't cook mussels so should keep them off menu."
Cafés • Pizza • Seafood • Mexican
"Definitely consider the Causeway for your next catered affair at home or at a location of your choice! All I can say is wow...I attended a baby shower today at the Elks in Gloucester. The food was absolutely delicious, passionately prepared, presented, and served by owner Peter Zappa and his wonderful team. Everyone totally enjoyed the food, with so many choices (baked haddock, steak tips, lemon chicken, mac 'n cheese, veggies, potatoes, clam chowder and more). There were endless rave reviews, with the baked haddock being my favorite! We always enjoy the food from the Causeway, we do takeout. Everyone is always hustling to service and ensure their customers are happy! Their fish chowder is the BEST, my #1!"
Tacos • Cheese • Brewery • Cocktail
"this place is amazing as always. fun, big tape selection always something different. eating was great, but I prefer the pre-Covid taco style menu, it was kreatiw and incredible, tons of different aromen"
Full • Wine • Cheese • Mediterranean
"Fantastic dining experience! My wife and I have been going here for many years to enjoy a special night out. Last night we brought our teenage son to celebrate his school efforts. We all enjoyed the menu selections. The food quality was fresh and delicious. Service was very personable and attentive. The chef Al visited our table and explained the menu. The added treat was the Bellydancer performance, not too loud or interruptive and just the right touch for the evening. If you are looking for a special place to enjoy unique authentic Mediterranean dishes this is it. We are already looking forward to our next visit in the near future. Highly recommended!!"
Cafés • Pizza • Seafood • American
"I was randomly in the Brisbane area and was starving. Looking around for a place to grab a bite and a beer, I luckily found 7 mile. This is my kind of place. It's a friendly, family owned, everyday, hard working bay area people kind of place. When I got there it was BUS-Y! Which is generally a good sign but i didn't know if i had the patience to deal with a long wait with how my stomach was talking (yelling) at me. I was greeted and asked to sit at the bar. They had the baseball game on so that was cool. The staff was pretty friendly too so win win so far. I sat down and grabbed a cold drink and checked out the menu. I was really surprised because they have some cool Filipino style dishes! I excitedly ordered the Steak Salpicao (I LOVE that). When it came it did not disappoint. The steak was tender and the sauce had some really nice authentic flavor! It's really easy to over salt Filipino (and many asian dishes) but this was a nice balance of flavor and salt. Perfect amount of fresh Jalapenos on top too! Pro Tip: If you ever order Steak Salpicao, you can make it a meal by eating it over rice. I love that but it's also quite filling and I had stuff to do for the rest of the day. Long story short, this is a really nice find if in the Brisbane area and a great place to get a burger, italian or even Filipino food!"
Salad • Family • Burgers • American
"The service is exceptional, as always! The food is fantastic and consistently delicious! However, the OWNER OF THE BUILDING has ruined this beloved family restaurant! She doubled the rent and gave only ONE WEEK'S NOTICE to force out this amazing family that has been a cornerstone of Crestline. They even shoveled the snow off the roof during the blizzard to prevent HER dilapidated building from collapsing! Now, she plans to open her own restaurant in its place. We will NOT be supporting her. Instead, we will follow the staff to Osorio Brothers in Arrowhead. The staff and their dedication were the only reasons anyone frequented this place, given the building's shabby condition and the owner's neglect. I hope she shows more kindness to others in the future. Goodbye, Bearhouse. We loved you!"
Pub • Meat • Waffles • Chicken
"Met up with some of my relatives here for lunch. Brought my baby in her car seat, and they set up a stand for it, which was nice (strollers are welcome too, at least when it's not too busy). Out of the five of us, four of us ended up getting the same thing! We got the Three Pepper Bomb with the fried chicken breast. It was cooked perfectly: flavorful and very crispy/crunchy. It is on the pricier side, with a burger/sandwich running about $16-18. They do come with a side of fries, normal or waffle, which are well seasoned. Didn't end up getting any whiskey this time. So I'll have to come back"
Grill • American • Barbecue • North American
"Such a disappointing experience compared to the wonderful Prescott location of sister restaurant Colt. This one is a serve yourself, basic kind of place. No table service, order at the counter, pick up at the counter, get your own drinks etc. Now, there is nothing at all wrong with all of that if the prices reflect this absence of service...but they don't. Staff attitude is what you would expect from counter service. No smiles, nothing friendly, nothing helpful. In fact I got directed to a lemonade dispenser when i had inquired about water, then got barked at for using the lemonade dispenser. I ordered a large Cobb Salad. No egg and no avocado. Spinach was indeed very fresh, but still had the tails attached which many people would object to (fine by me though). It had the very cheapest Sysco dressing, basically flavored water. Good blue cheese bits, good bacon bits, that's about all I can say. They have a smoker on site and that typically makes for good smoked meat, but I didn't try any. Given the stiff competition just a few doors down the street, there is no reason to eat here."
Bars • Asian • American • Desserts
"This was such a special dinner one that was a once in a lifetime experience. From the moment we stepped inside the restaurant it was amazing. The staff were so welcoming, polite and knowledgable about all the foods and wines. This was the most special dinner with the finest ingredients, beautiful presentation and amazing flavour. Thank you to the Benu team. Alec and Jenny Bashinsky from Sydney Australia)"
Wine • Fusion • American • Farm-to-table
"This restaurant is fantastic!! My boyfriend and I celebrated his birthday here and we both agree that it was one of the best meals we have ever had. The restaurant is charming and cozy, with both indoor and outdoor igloo seating. I chose to sit indoors due to the unpredictable mountain weather, but the outdoor igloo seating looked very intimate with blankets and heaters. We were seated in a corner with a view of the kitchen in the center of the dining room. They only have one seating per night, creating a 2.5 hour experience to truly savor and enjoy the food. We both opted for the wine pairing, which was excellent. The wines selected were ones that I would typically choose and they paired perfectly with the dishes. The poppy seed salmon was cooked to perfection and melted in my mouth. The strip steak was also incredibly tender. I loved all the wines chosen, including a bubbly from France, a local Pinot from the PNW, a Melbac, and a chenin blanc. The dessert wine, a Hungarian dessert wine, was a special treat. I will definitely return if I am in the area again. I appreciate that despite being a tourist town, the restaurant still goes above and beyond to make visitors want to come back for more. I would honestly return to Leavenworth just to dine at this restaurant again!"
Soup • Pasta • Seafood • Salads
"We only waited about 30 minutes for a table for four adults and two kids. The 1-pound lobster and mussels were delicious, as was the broiled seafood platter. The kids' menu is also quite decent. The seating area inside is a bit small and cramped, but they've added outdoor tables with umbrellas, which helps reduce wait times. However, parking is a challenge, with a tiny lot that accommodates only about 10 cars, and there is no street parking nearby. We found a spot two blocks away in a garage near some businesses that were closed for the day, but there were spaces available out front."
Beer • Vegan • Bar-lounge • Mediterranean
"this place is much better than appear from its website. it serves Mediterranean food in a refined environment (clamp serviettes, elegant decor, etc. there are many vegan options; Although there is only one vegan option for the huge plates, there is more than enough to eat here. the eating is delicious much better than the typical felafel and hummus place. Although they can spend a lot of money here, they can also fill a simple meal for under $15. on the negative side, this place serves lamb - one of the food on the happy cow forbidden lists, so that those who find this disturbing could understandably avoid this place. due to the large number of vegan excellent options, I feel that this place could be listed on happy cow legally, especially as there are few other elegant vegan options places in the immediate environment. updated by previous review on 2019-11-26"
Vegan • Syrian • Mediterranean • Middle Eastern
"this place was refreshing. I had seen a video on eating and always wanted to go there and finally get a chance. the ambiente is amazing, besides the water, the service is as good as possible. we have come in without reservation and the dame at the reception has us even with a packed schedule. our waitress was super nice and was one of those who did not hate their job, but loves it, was ready with some good recommendations and was very warm. we tried the kawarma with lamb with something brot on the side that the brot was the best brot that we had for one, just amazing. the kawarma was also good (hummus with lamb) we also tried the musakhan (the ones shown in video) it was a unique experience. I would definitely recommend it, but I would do something else next time to explore the menu more. we also had a whisper that came out and it was yam! they have wee cocktails and beer that make it a great dinner. the price is a bit steep, but I would pay it for the package again."
Pubs • Lunch • Seafood • Burgers
"The food at this restaurant was quite enjoyable! However, the service fell short; it took nearly an hour to get our bill. What really stood out, though, was the unhelpful attitude of the "manager." When I attempted to pay with Apple Pay and ran into an issue, the waitress called him over for assistance. He simply shrugged and said, "I don't know," before walking away. That’s not how management should respond to problems! As a manager myself, I expected a lot more in terms of support and guidance. This experience has changed my perception of the restaurant. It would greatly benefit from some management training. The owner needs to invest in better training for their staff, especially this manager, who clearly lacks the skills to address customer concerns effectively."
Wine • American • Fast Food • Bar-lounge
"The food at The Malt Lounge was outstanding, and we would definitely come back just for that. The service was also fantastic, and the cocktail we had was delightful. The atmosphere was comfortable, though it seemed geared towards a younger crowd than us. The DJ's music was at a volume that allowed for easy conversation. I can imagine that when the place is packed with younger guests, the noise might be louder and the vibe more club-like. But seriously, the food—did I mention how great it was?"
Wine • Cakes • American • Ice Cream
"First off the drive there is a cool little windy road just outside of, Crockett. It will take you to the cute enclave of Porta Costa. In the restaraunt you will see many old pics and and taxidermy and the ambiance of Victorian. I loved the food! I loved the service. Thank you, Parker! The bartender welcomed us in. Everyone on the staff we met were very friendly and accomodating. Parker had a down to earth hospitality and checked on us throughout the dinner. I took a chance on the fish (with Thai sauce and a side of the carrots (puttanesca sauce with ricotta green onions and cilantro giving it an Asian flair . I loved it paired with a hazy IPA on draftI Wife was happy with the spaghetti and fresh clams. I wished they would stay open later but we were there till 15 min after closing and there were still patrons at the bar. But you can also check the Warehouse Cafe across the street if they have to kick you out."
Full • Drinks • Healthy • American
"Great charcuterie board. The house made jerky was a unique addition to the board. Very flavorful. The pan sear scallops were cooked to perfection. The pesto and grated Parmesan were a great addition to the dish. Sasquatch mouse was doooooope. Nom"