"The rice was crunchy, and the grilled chicken in the chimichanga was tough and chewy. I felt ill when I got home from the unpleasant taste of the food. It's Mexican cuisine—there's no excuse for messed up rice. As a Hispanic who grew up eating rice with every meal, I found the crunchy rice to be simply unappetizing. The prices are also inflated, likely due to the location, which allows them to charge more for everything. At every other Mexican restaurant I’ve ordered a chimichanga from, I've always received lettuce, tomato, sour cream, and a dollop of guacamole included at no extra charge. Not here, though; they charge for all of that. There are many other Mexican restaurants I would choose to go to before wasting my money in this place."
