"I had a wonderful time here. I took my mother, and we had so much fun. The cocktails, of course, were amazing, but I for one cannot stop thinking about the food. I especially recommend the house fries, which rank among some of the best I've ever had, and the sunflower risotto. The flavor in the latter was so full of depth that it might be some of the best food I've ever had. Also, the seasoning on the tofu bao buns was so delicious that my mother, who isn't tofu's biggest fan, ate the whole thing enthusiastically. I cannot wait for my next trip to this restaurant."
