"The service at this restaurant was the worst! It seemed like they had 8 bartenders and no wait staff. Everyone was behind the bar but not doing anything. I had to repeatedly call out to get someone's attention, and when I did, they seemed disorganized and confused. The only reason I gave them 3 stars is because the barback was helpful, the kitchen staff was friendly, and the cheesesteak was fantastic. Props to the barback and kitchen staff for keeping this place running."
