Meat • Kosher • Drinks • Chicken
"It's taken me a bit to write this. I've been hearing about this place for sometime and finally made a reservation. I'm not a BBQ expert but my I laws live in Kansas City and my extended family lives in Texas. So I've been eating BBQ for some time including Memphis ribs.Some of us like this cut...don't judge. So BBQ I know. I was perplexed when I arrived for my reservation and found that there were no ribs on the menu? They had boneless ribs instead? Everyone knows that the bone makes the meat juicy. From chicken to rib eye to ribs. So when in Rome... we ordered the boneless ribs. I should have known that by glancing around no one ordered the ribs. That I was in for a treat The chared remains of meat came to the table and I thought ok bark tends to be a bit blackish but dig through this an find the juicy meat. But this was tough, dry and stringy. Even the sauces could save this piece of coal. Suffice to say severely disappointed and I can't and won't recommend. I'm hoping to give it another try because everyone deserves a second chance. But when I look back and I see what other tables ordered and no one had the boneless ribs...that should have been my signal to pay for my cocktails and head out."
Grill
