Broccoli Di Rabe
Giorgio's Baiting Hollow

Giorgio's Baiting Hollow

100 Fox Hill Dr, 11933, Baiting Hollow, US, United States

Pasta • Cheese • Seafood • Catering


"I wholeheartedly recommend Giorgios to any couple! My husband and I visited over seven venues, and the moment we stepped into Giorgios, we knew it was the one. We were grinning from ear to ear, exclaiming, “This IS IT!” After touring the venue, we were absolutely amazed and fell in love with the space. Giorgios is stunning, with an incredible ambiance, fantastic food, and exceptionally attentive staff—there isn't a single negative thing I can say. Every member of the team was outstanding and contributed to making our day perfect. I want to give a special shoutout to Brianna, our bridal attendant, who is simply one of a kind. She anticipated my needs before I even had to ask, allowing me to relax and enjoy the day without any worries. The Maître d’, Toni, along with the entire Giorgios staff, ensured that everything ran smoothly from the moment my party arrived for prep until the last dance of the night. We truly didn't want the day to end! Everything was more perfect than we could have ever imagined. Our family and friends are still raving about the venue and the food, from the cocktail hour to the full-course meals. They couldn't believe how much delicious food was served! My husband and some family members are gluten-free, and Giorgios provided an entire gluten-free menu that everyone enjoyed. The staff’s attention to detail, friendliness, and genuine care for making our day special is something we will always appreciate. There aren't enough words to express how wonderful this venue is! With love, The Licavolis"

Ristorante La Buca

Ristorante La Buca

711 Locust Street Philadelphia, PA 19106, 19106-3530, United States

Wine • Coffee • Italian • Seafood


"This place has some of the best Italian food I've ever eaten. The fried calamari is perfectly fried, and the basil aioli was such a beautiful compliment to the wonderfully acidic marinara. I got the risotto with veal sausage and was blown away by how tasty this dish was. Everything was balances and each ingredient perfectly seasoned and prepared. Finally we ended the night on the homemade tiramisu. This tiramisu was so well made and light, I was stunned. All of this, was hard to fully appreciate for the following reasons. The atmosphere in this space is DATED. I felt like I was in the late 80's and it wasn't the fun 80's. The interior is old and looks generally bizarre for the year 2023. The service was an experience within itself. We couldn't order lemon wedges and had a difficult time getting seated. The waiting room before the restaurant was barren and uncomfortable and the host had no idea we were waiting to be seated for like 15 minutes. The table service was also super bizarre as we had a hard time communicating to any of the 3 staff(all waiters/waitresses that came to our table. I loved the food. I was surprised by how good the food was (the bread was also giving me store bought vibes- not sure it was fresh. I don't know how a place like this isn't packed but im assuming it's the staffing and decor. If you have the patience this place is 100% worth a try."

Moo Moo's Italian Steakhouse

Moo Moo's Italian Steakhouse

172 Piermont Rd, Cresskill, United States Of America, 07626

Pizza • Cheese • Italian • Steakhouse


"This place has definitely earned a regular customer after the experience my husband and I had here. The name steakhouse can be intimidating to some but the menu is packed with Italian classics and dishes like penne vodka, chicken parm, chicken martini, etc. The prices are also extremely reasonable.We came hungry so we tried a bunch of different dishes and I can easily say, I enjoyed every single thing with no complaints so that says something! One of the easiest 5 stars to write because they checked all the boxes of what makes a great restaurant. We 'll start with the vibe and ambiance. Super clean, spacious, romantic and dimly lit (which I love for a more romantic dinner) The restaurant is separated into two sections. A front end (which includes the bar and some lounge tables) the other side is more of the dining room area with a fireplace, wine bottle wall, and tons of tables (again, super romantic) Appetizers: The rice balls were AMAZING. Some of the best I 've had. They were super cheesy and crispy. The burrata was beyond fresh so was the calamari. For dinner, we of course needed to try steak I was blown away by the sizzling hot plate that came out. Our server also served it to us in such a cool way. He also served our sides (Mac and cheese and creamed spinach) I feel like Mac Cheese is so hard to get right but this place deff nailed it. It was extremely cheesy and actually seasoned really well which again is hard to find. Also tried penne vodka and chicken parm and wow. My Italian grandma would approve! The sauce was phenomenal on both! You wouldn 't believe me when I tell you after all that food; we did have room for dessert and it was also incredible.We had such a great time at dinner that we spent more time at the bar and again, I was blown away. I 'm not a drinker, I really don 't like the taste of alcohol so I only drink occasionally or when I 'm feeling it. I figured everything else was so incredible, I 'd be shocked if the drinks weren 't too. Wow. Tony KNOWS how to make a drink. Everything I tried was SO smooth and actually enjoyable which is rare, especially for me who again doesn 't like alcohol. Easily the best amaretto sour I 've ever had.This is probably the longest review I 've ever wrote because this place truly deserves it. DEFF check this place out!"