"This was actually our third visit to this restaurant since we live nearby. We stopped in for lunch and ordered the com thit nuong and pho tai nam gau gan. While the dishes were decent, I’ve had better pho at other restaurants in Pearland. The com thit nuong was flavorful and well-prepared, but it came with a side broth that was much too salty for my taste. The pho tai nam gau gan was also overly salty, and aside from the eye round steak, the other meat was overcooked. We didn’t even need to add any extra hoisin sauce or Sriracha because of how salty the broth was. I don't recall our previous visits having quite as salty food as we experienced this time. Additionally, the service was lacking; our waitress took our order, but then someone else brought our food, and after that, no one checked on us or refilled our drinks."
