"We tried the meatloaf sliders and the Philly steak sandwich, both of which were delicious. Don't miss out on the crispy cross-cut yam fries—they're the best I've ever had! Chef Jenn puts a gourmet twist on the high-quality dishes and their presentation is top-notch.
Our server, Scott, was very attentive, and Stuart, the general manager, made a point to come by and personally greet everyone—who doesn't appreciate another Texan in Santa Fe? Our dear friend Nikki welcomed us with open arms, making us feel like family. Even though they've only been open for ten days, I can tell this place is on the path to greatness!"
