"February 9, 2014 by Cobi 0 comments The Restaurant : 3660 on the Rise 3660 Waialae Ave. Honolulu, Hawaii 96816 (808) 737-1177 The Dish : Pan-seared Panko Crusted Aloha Tofu $11.50 (appetizer) The Rave : It is worth a visit to Kaimuki just for this dish. Even if you don’t have a good relationship with tofu, I encourage you to try this preparation. Firm tofu is coated with Japanese style bread crumbs, pan-fried until a golden crust forms, then topped with a ginger scallion pesto that delivers a punch to your tastebuds. A delicately sweet garlic mirin broth and fire-roasted shiitakes round out the Asian flavors of this vegan-friendly appetizer. The Notes : A nightly vegetarian/vegan entrée is available for $24.50. Last night (and on my prior two visits), the vegan special was penne pasta with roasted vegetable, tomato blah blah blah. Chef Russell Siu specializes in Pacific Rim cuisine, so I find it hard to get excited about a dish that seems like an after thought, considering the pr"
