"My wife and I visited this restaurant with another couple on a Saturday night. The place was pretty much empty, maybe 6 other diners, and it 's a good sized restaurant. Many of the items on the menu were unavailable, listed as 'Out of stock '. The wine selection is very poor, just a handful of bottles, for a Spanish style restaurant, so we had a few Spanish beers instead and they ran out of the one we were drinking after we had 6, so we had to switch to another beer. The starters, entrees, desserts were good as was the service. When I picked up the check at the end, I was surprised at the cost, $600 with tip. Given the portion sizes and lack of availability of many menu items, I don 't feel this was a good value. I think this restaurant has great potential, but I would be surprised if it survives the year given the cost to value received."
