Calzone Pizza
Stefano's Pizza

Stefano's Pizza

5 Blvd S Suite D, Petaluma, United States

Pizza • Lunch • Salads • Italian


"This place has the best pizza in town that I’ve tried.So delicioso that you think you’re in Italy!And they got IPA as well as Sierra Nevada, Modelo and Corona on tap!I’ve been here now three different times before and enjoyed it each time immensely. Ordered by phone for pick up but decided to eat in after all because I could use the company and the atmosphere is so welcoming.Tonight I’m having a small pie with 100% high quality mozzarella, Italian sausage (they also have hot sausage some like it hot! ,salami, double mushroom, red bell pepper, red onion, fresh garlic and tomato which I had them add in the final cook, and “well done” so the salami and sausage crisp up. The crust is a perfect medium thick, chewy, not undercooked like some others, and crispy at the end.Also got a delicious Greek salad and their balsamic dressing is killer! Not overly sweet nor too acidic.A coke for a little sugar w/ a lift. And…to seal the deal, a home baked look alike (Woodbine Bakery, out of San Rafael m and m chocolate chip cookie. Nothing like the m and m cookie to make me a happy camper! And for good measure, I also took home a lemon glazed tea cake which tastes quite a bit like a giant Madeline cookie, with a nice dose of lemon.Ambiance:Great lighting, comfortable seating, even has a couple pizza parlor style booths, giant screen tv playing ball and football. Very clean, and good vibes!Thanks Stefanos for a great experience!!Vegetarian options: Several specialty veggie pies and you can build your own Kid friendliness: Kids coloring pages with crayons are likely coming! (I mentioned the idea to one of the owners, Luiz, a super warm and friendly guy Parking: Smallish lot, and lots of street parking nearbyWheelchair accessibility: W/C ramp, nice wide aisles w/ ADA bathroom; seating easy at pull out chair tablesDietary restrictions: Vegan crust, vegan cheese is being quality control tested by the partners to roll out first in Mill Valley location and if it does well, make its way to Chikaluna soon too."

Chicago Pasta House

Chicago Pasta House

24667 Sunnymead Boulevard, Moreno Valley, 92553, United States Of America

Soup • Pizza • Pasta • Cheese


"The dining area was cramped and uninviting, with a life-size plastic Santa overlooking the tables. The holiday decorations, consisting of Christmas lights haphazardly attached to the garden grate, felt more like a mobile home's decor than anything festive. The few booths available were tiny, barely accommodating two people comfortably. We ended up at a long table that was awkwardly pushed together. There were no table settings; we were expected to know where to find the stack of plates and cutlery in the corner. It felt like we were playing a game of "I Spy," with little guidance from the staff. As our party arrived, we were subjected to strange rules—apparently, we weren’t allowed to speak above a whisper. The atmosphere reminded me of a Seinfeld episode with the Soup Nazi, where I half-expected the owner to shout, "No food for you!" When the food finally came, it was served with a curt "Who else wants this kind?" Instead of a warm dining experience, we were left wondering if we even had permission to eat. I had hoped that the food would make up for the terrible service, but I was disappointed. The pizza looked like a hastily assembled mishmash of toppings on bread, with a taste that reminded me of mediocre fast food chains. No one checked in on us during our meal, and we saw several guests trying the stuffed mushrooms, only for them to be spit out. When the bill arrived, there was no offer of dessert. Instead, the owner watched us closely, as if he expected us to steal the pepper flakes. Requests for additional items, like forks or straws, were met with an unfriendly demeanor. The night ended with him rushing us out, having already made it clear he wanted us gone. This experience was my first—and last—visit to this establishment. Someone had mentioned their behavior was typical of "Italians," but that doesn't excuse poor service. A general rule of thumb is that when the food is lacking, excellent service is a must. If they didn’t want to accommodate a large party, they should have declined our reservation. I suspect a gratuity was included in our bill, which was fortunate for the owner, as none of us would have tipped otherwise. If you're looking for decent Italian food, I can assure you that this is not the place to find it."