"I visited during Downtown Dining Week and chose this restaurant, which was part of the $35 options. Unfortunately, the service was much below that expected level. There was a long wait between courses, and plates remained on our table until the next course arrived. Our server seemed quite disinterested in us, and drink orders took a lengthy time to arrive. We weren't provided with new silverware, and I was specifically asked to remove my fork from my plate so the server could clear it away. The food was decent to good, but nothing outstanding. None of these issues would have been as bothersome if they hadn’t all occurred or if the restaurant had been on the $25 list instead."
