"We were hopefully optimistic, as our small plates were pretty good. Though how do you mess up raw oysters and deviled eggs. Though, when our waiter brought us the spicy eggs, and they only tasted mildly mustard y, I should have been forewarned. My husband 's risotto was tasteless. It did not taste at all like a risotto, it tasted like rice cooked with onions and water. In fact, the most predominate flavor was the onion. My pork chop with porcini dumplings flavorless, again. And in addition, the dumplings were actually savory bread puddings, and were burnt on the bottom. Suffice it to say, we were less than pleased."