"Looking for a light lunch and coffee and was surprised to see this place. As a rule, if you see a pastry and coffee shop, do not see wood-fired pizzas and handmade ice cream. I would have been fine with a simple croissant, but the fact that you could turn a fine pastry into a hot sandwich was too good an opportunity to happen. Everything tasted better than I expected, not that I didn't think it was good because I did. I drank the espresso too fast to get a picture of it. I would definitely recommend trying the hot food in this place when you go. Depending on what you get, this is one of those places where the earlier you go, the better / more stuff will be to choose from like the pastries. Have a new visit here."
