"Firstly, the service was amazing. Our waitress was fabulous. It's also hard to find an excellent **** Mary anyway, but this place has it going on. They use Zing Zang, the best **** mix ever! The decor is interesting, and I really like the light fixtures. Now, the food needs some help. My chicken tenders were nicely cooked. I didn't particularly care for the herb flavor breadcrumb crust. I would've preferred a regular egg/milk wash and flour dredge, but that's just me. After a while, the herb taste became very one-note and masked the chicken flavor. The oysters were horrifying and tasted absolutely terrible. The catfish had the belly still on it, which neither of us likes. The fries, coleslaw, and hush puppies were okay. So, good service but bad food."
Catfish Filet
