"I paid $22 for a mini baked empanada and an avocado toast with eggs, and it was definitely not worth it. The eggs were unseasoned, and the toast was neither crunchy nor toasted. When you're spending more on toast and eggs than on a steak, you expect it to be impressive. I really can't understand how this place justifies its pricing. Even store prices are high. I get that they mark up their prices on delivery apps, but this is ridiculous."
