"The food was quite average, to be honest. We were hungry and finished everything, but I wouldn't go out of my way to drive there again. We tried the chicharron burrito, which was fairly dry. I had expected the chicharron to be served in a sauce, but I was mistaken. It wasn't terrible, though. We also had the asada and chile relleno burrito, and once again, it was just okay. The handmade tortillas were good, but the meat was mediocre, and the sauce was pretty average. I would suggest going with the green sauce over the red. Overall, it wasn’t bad, but it definitely doesn’t stand out among the other restaurants in the area."
