Pub • Food • Brunch • Mexican
"I'd been eying the Chefs Picnic, it exceeded expectations. It came out much quicker then I expected. The steak was out of this world and cooked to perfection (medium-rare). The street corn was a good balance of corn and toppings. I could eat the kale all day every day. We had the grilled pineapple margaritas and those were delicious! Our waiter Michael was wonderful. There was a lot of food and he let us take our time; checked on us for drinks, but we were never rushed. It's a meal that you want to take your time with as to not get too full too fast. We had leftovers but did a number on the picnic and I'd do it again in a heart beat."
