Pizza • Pasta • Brunch • Italian
"I picked up takeout from this restaurant and just had the margherita pizza with fresh mozzarella. It’s the closest experience to Italy I've had here in the States! The flavor is fantastic! The mozzarella sticks are incredibly delicious with a beer batter, especially when dipped in the ranch dressing. I can't wait to get home and try the spinach ravioli!"
Pizza • Pasta • Italian
Pasta • Salad • French • Italian
"Take out only at this time. We had chicken parm with spaghetti, salad and bread. This was the best by far we've ever had. I've eaten at higher end restaurants and they don't compare to the quality of their meals. Had we gone somewheres else which we did price out what we had would have been doubled the price. Atmosphere and service doesn't equate to double the price. Trying something different next time at the Garlic Pit."
