"There were four of us and we all love Indian food. This did not disappoint. We began with poppadoms and a house-made chutney (orange marmalade base with a fiery pepper sauce add-in. MMM! This was followed by lentil dumplings and Manchurian cauliflower. WOW! the dumplings were OK, but the cauliflower was wonderful! Never had anything like that and highly recommend it. Mains consisted of Afghani Chicken, Channa Masala, and Lamb Saag. All were accompanied by rice and a really garlicky Naan. We only wish we had had more time in New York as we would have definitely returned. looking forward to our next trip up there to try again."
