"We stopped in for dinner on a Saturday night. There was a 40 minute wait quote, so we went into their bar area and tried their house lager (a local brewery makes a line of products for them); we both really enjoyed it. They had live music which was nice. Our wait was shorter than quoted and we got a seat on the patio. We had the smoked chicken (came with a white sauce) and pulled pork (which had a vinegar-based bbq sauce). They have a fun selection of available sides; we had the deviled eggs and cheese grits. Our waiter, Alex, made us feel so comfortable and welcome- he took really good care of us. The hostess, bartender, and manager were also friendly and helpful. We left with a bottle of their sauce to have at home. The only caveat to eating here is that the parking lot is small and gets full quickly. You can park in the surrounding neighborhood. We will definitely be doing back again!"
