Chicken Pakoda Chicken Pakoda
Himalayan Kitchen

Himalayan Kitchen

1720 Mt Rushmore Rd, Rapid City, South Dakota, USA, 57701, United States

Asian • Indian • Casual • Fast Food


"For my main course, I chose the Kabab Kubide, which consisted of two large skewers of finely seasoned minced beef and lamb, accompanied by grilled tomatoes, butter, and Basmati rice. Our meals arrived simultaneously, beautifully arranged on square plates. My wife, daughter, and friend went for either grilled lamb loin skewers or marinated chicken breast skewers and were thrilled with their choices. However, I found the minced meat skewers to be a bit too fatty for my taste. The excellent saffron rice, large grilled tomato, and even larger grilled pepperoni couldn’t quite compensate for this issue. Moreover, the mint in my Dough settled at the bottom of the glass over time, transforming what was initially a refreshing drink into a rather overpowering mint experience that I found nearly inedible. Since I couldn’t finish everything—partly thanks to the generous and delightful appetizer—the attentive server kindly offered us a complimentary Persian espresso or saffron tea. We happily accepted, and I chose the black tea with cardamom, which was strong and sweet, evoking fond memories. I would have loved to try the Khorma Gerdou – divine dates filled with walnuts and coconut flakes for dessert, but we had already picked up some cake and pastries for coffee. PERSIA restaurant boasts an extensive menu with a wide array of options. Although the prices are a bit on the higher side, dishes like pomegranate sauce with fried walnuts, Basmati saffron rice, okra, fried barberries, Falude, and Shole Zard likely justify the cost. Despite my critiques regarding my dish, I would still highly recommend PERSIA restaurant to anyone who appreciates authentic oriental cuisine."

Flavors Of Nawab

Flavors Of Nawab

4 West Rd, 06029, Ellington, United States

Lunch • Indian • Buffet • Pakistani


"Driving back home from Hartford to the Boston area, my wife searched Google for a place to eat off I 84, and Flavors of Nawab was her excellent choice. The reviews were a little overwhelmingly positive, which left us a little suspicious: Did they hire an unscrupulous firm to make up reviews? Turns out, it's just that good.The food and service are top notch. Everything we ordered was a little different from other places, in the way that every family has their own recipes, their own take on classic dishes. But more importantly, everything was delicious.My wife ordered the mutton korma, and we shared the pani puri appetizer, palak paneer, and their home made mint lime drink, all wonderful. Some people might be a little hesitant about the thin sauce that comes with the pani puri: it smells a little sulfurous, but don't be discouraged. It tastes fantastic.The acid from the lime and the cooling from the mint helped with the spiciness, but even without that, the flavors would have kept me digging in. The entrées alone would have earned the 5 star rating, but it all worked so perfectly together.Dessert was something I had never tried: falooda with ice cream. The high quality but straightforward Ice cream with a red syrup was on top of a delicious pudding with, I think, noodles mixed in! Sounds weird to this American, but it was great, and made a nice pairing, different textures, different temperatures, different flavors...And if all this wasn't enough, as we were driving away, they chased us down... my wife had left her purse, and they sprinted across their parking lot to make sure we didn't drive off!We pass this way frequently, driving from the Boston area to points south and west, and I look forward to trying more of their menu.There is no aspect of this place that is anything other that fabulous.TL:DR Eat here. It's really good.Vegetarian options: They have an excellent assortment of vegetarian options (vegan, I'm not so sure about .Kid friendliness: They have a nice, boring kids menu French fries, chicken tenders, and the like to satisfy boring but picky kids' palates, while the parents can get something different and lovely. For the more adventurous kids, they also can adjust the spice levels, so you don't melt your children's faces off. :"