"my friends and I decided to go family style and share some of their veganized diner classics. we went with their rueben rolls, country fried steak (from sincean,) cinnamon rolls, and of course a beside salad, because this time I was sure I had my green. first, the rollers were our absolute favorit. the light saltiness of the mock meat was fantastic in the vegan fried roll. the sauce with which it came was also fantastic and we thought it was the rest of our meal. concerning the other capitals, we thought the side potatoes and vegetables were better in the country fried steak. I wasn't a big fan of the resistance of the since, but the gravure made for it at the end. we took our cinnamon to go and thought that this is in order, the sugar is up and not rolled inside, so it was different and not entirely what I wanted. while eating here was okay, the service was interesting. we had made a reservation at 19:00 a.m. but were a few minutes too late. our friend came there on time and sat, but apparently the hostess or bartender gave a little easy presentation about us, which must be closed before 20:00. my friend helped us to place our food order before we arrived, it was ready to come out a few minutes later. it was an interesting experience to eat it safely. I felt that we were harassing the personal by eating in the house before 19:00. that does not mean that they were not kind when they serve us and watch out, they were absolute. but I had this easy feeling that they were either irritated by us or members of their team. at one point we thought we were overhearing someone who was crying in the back that surprised us. I have put it that they get a massive amount of appendages right before closing, which caused a lot of stress on the kitchen and the team. I don't owe them the experience, but I wish it was a bit more friendly for us when we were in food. we have taken responsibility for the late and apologised, and were also immediately before 20:00 clock, but not before we get a bit involuntary in the room."
