Chocolate Tower
1909

1909

60 Lake St, Cooperstown, United States Of America, 13326

Full • Wine • Steak • Chicken


"We have eaten at other Otesaga venues but this was our first time at 1909. What a wonderful experience, from beginning to end. The ambiance of the dining room was just right classy but not ostentatious. It had a warmth to it, enhanced by the stone fireplace dividing the two dining room spaces. The wait staff were friendly, informative, and very professional, able to answer any question we had. The drinks were well done and the perfect amount. But the star of our meal was, as it should be, the food. We started with a wedge salad that utilized romaine instead of iceburg, which gave it depth and texture, and then it was on to the steaks. My partner had the t bone, cooked perfectly medium rare, and I had the filet mignon, also cooked perfectly for me at medium. Nice char on the outside and melt in your mouth tender on the inside for both steaks. The front of the house manager was happy to discuss the process they used for each type of steak. My partner and I both agreed that these were the best steaks we had ever had, either at home or at any number of steak restaurants. The meal was perfectly timed, no feeling of rush at all. The prices were higher than we normally pay, but not out of line with other fine steakhouses. There were non steak options as well; a diner at the next table had the cod and she said it was amazing. It was a wonderful evening and I would recommend 1909 to anyone looking for a special experience."

Thanh Thanh

Thanh Thanh

131 Huey P Long Ave, 70053, Gretna, US, United States

Thai • Pizza • Casual • Seafood


"This is my Second Time eating here the First Time I ate here I had the Grilled Chicken Wrap with a Salad it Was Awesome.This time I was Looking to Eat Some Soup.I Love Soup Even though it is Hot it Always Seems To make you feel better.So I Ordered the Chicken Pho it had Purple Onions Cilantro and Anise plus Other Delicious Seasonings in it.It was Very Very Good I had A Side Salad with Ranch and 2 Egg Rolls with Shrimp Crabmeat and Pork with there Homemade Sweet and sourSauce.Water with Lemon and Pinot Grigio.The Young Lady that waited on me Was Very Friendly,Polite,Kind,Respectful she Checked on me and made Sure Everything was Alright Refilled my Water.They give you Enough Soup so I brought the Rest homeand Ate Some that night and Had Some the Next Day.The Atmosphere is So Relaxing and Calming.Restaraunt Very Clean.All COVID Protocol were Being Followed.Everything Was Delicious.Thank You for A Warm Welcome and A Great Experience.IDefinitely will be Back. So this is the 6th Time I have been here 6 /2/22 It was a Little Busy Today.The Young Lady who was my Waitress Her Name is Denise Treated Every Customer the Same She Checked on Everybody She Refilled Drinks.She IsA Very Respectful, Polite,Kind and Amazing Young Lady.She was Knowledgeable about the Menu also.The Restaurant is Always Clean.Restrooms are Also Clean.I had the Glass Noodles with Grilled Shrimp and Vegetables and a Cup of Clear Soup onLunch Menu it Was Very Delicious.So of you Decide to Visit ask for Denise she is Awesome.Thank you.See y'all Soon.?"

Indigo Moon

Indigo Moon

1980 Main Street, Cambria, 93428, United States Of America

Asian • Cheese • Casual • American


"We’ve been dining here for almost ten years, pre Covid it was a must go to any time we visit Cambria. Post Covid is a whole different story. Had 7:30 reservations, only had to wait about 10 mins. Then the problems started, was given water immediately, waited about 20 mins for our server to finally come over, ordered a bottle of wine and two sodas for our kids as well as placing our food order at the same time. Got our drinks in about ten minutes. We ordered a goat cheese salad with chicken, fettuccine with chicken, the burger, and the flat iron steak medium rare with chimichurri sauce. Nearly 45 mins later our food finally arrived the chicken on the salad was incredibly overcooked and dry, the wine sauce on my daughter’s fettuccine didn’t have the alcohol burned off and was so strong it was burning her throat, steak was cooked properly but the chimichurri sauce was more of a paste( probably made in a food processor or buffalo chopper instead of hand chopping the herbs) the fingerling potatoes were cold and the broccoli was horribly overcooked and had enough garlic to to kill a horse, my sons cheeseburger still had the paper that separates the cheese slices from one another on it. I usually don’t give reviews on bad restaurant experiences because after being in that business for over 20 years I understand that places have off nights once in awhile, but this is the 3rd time we’ve gone to Indigo Moon since COVID allowed restaurants to open back up and each time it has been horrible, I’m not sure what happened but we’ve definitely gone for the last time, think twice before making reservations, there plenty of other better dining options in Cambria."