"By far, Pez is LA's best Mexican fine dining restaurant. When I first arrived, the outdoor setting was wonderfully laid out with umbrellas over tables, protecting customers from the blazing sun. If you're looking for a professional, yet inviting location to host an event. This is the place. Staff is amazing, friendly, and welcoming. Very telling about management. The managers/owners are truly a people person, who like to engage with customers and present the best of themselves. Now for the food. If there was a Pez Cantina in my area, I would be there everyday. I tried the following the shredded chicken, Ceveche taco (hope this is the correct spelling), shrimp and octopus bowl with fish, halibut fish taco, and for desert, a to die for strawberry cheesecake like cake. Oh, to top it off I had the best Cadillac Margarita. Highly recommended, must try for yourself. Parking is funny, to get validation, park in the City National building."