"After two previously fantastic experiences, we ordered takeout for a family birthday celebration. I'm not sure if the chef was having an off day, but the only highlight was the Crab Rangoon. The Pad Thai was overly fishy and unfortunately dry and unappetizing. The chicken teriyaki was almost unrecognizable, consisting of overcooked, rubbery chicken pieces, some steamed vegetables on the side, and a container of "teriyaki" sauce that tasted more like honey mixed with soy sauce. The four stars reflect our earlier visits; otherwise, we would have given it just one star. We plan to give the restaurant another chance, hoping this was just a one-time issue."
