"This place is decent. Not good, not bad, just decent. We ordered the skirt steak entree, chicken entree, tuna tartare and a few cocktails. The skirt steak was flavorful and tender but not worth the money. 36 for four small slices of beef. Chicken was good but unfortunately quite dry. And the tuna tartare that a lot of people raved about wasn't great honestly. It had asian-inspired flavors and was too sweet. Plus, they added so much sriracha hot sauce in it, it's very apparent and masked the freshness of the fish. Drinks were just decent and not much flavor. Just ordinary. Service was good. Our waitress was very attentive and checked on us often. The place is nice and spacious. My overall issue with this restaurant is that the food doesn't really equate to the price. Even though it says , it actually borderlines . If the food portion was adequate and flavor was great, I'd understand the price. But unfortunately it fell short."
