"Very accommodating. I told my server that I am coeliac, and she offered me a special menu with allergens listed. Without prompting, she also explained that the deep fryer is not coeliac safe due to cross contamination, which gave me confidence that they understand the disease. We visited at 3pm, when only the afternoon snacks menu is available. There were a couple good looking gf options. Because of other dietary requirements, I could not order those, so the chef agreed to specially prepare two delicious gf sides instead. Loved this place before diagnosis, so I am especially glad for their understanding. EDIT: Went back for breakfast and it was even better. Separate gf toaster. Knowledgeable waitstaff."
