Créme Brulé Restaurants

C.W.S. Bar + Kitchen

➤ 522 Lucerne Ave Lake Worth, FL 33460, 33460-3821, United States

Meat • Coffee • Cheese • American

"Almost all of our food was burnt. The Tortilla chips with the guac were burnt. The fries with the burgers were burnt. My Brussels sprouts were way past burnt and even the bun for my hamburger was black. I wanted my daughter to have a nice birthday dinner so I didn't complain but we should've just sent it all back and left. This is not the first time I've been to this restaurant. Not sure I would go back."

C W S Kitchen

➤ 522 Lucerne Ave, Lake Worth I-33460-3819, United States

Pubs • Tapas • American • Vegetarian

"Almost all of our food was burnt. The Tortilla chips with the guac were burnt. The fries with the burgers were burnt. My Brussels sprouts were way past burnt and even the bun for my hamburger was black. I wanted my daughter to have a nice birthday dinner so I didn't complain but we should've just sent it all back and left. This is not the first time I've been to this restaurant. Not sure I would go back."

Bricco Restaurant

➤ 241 Hanover St Boston, MA 02113-2322, United States

Meat • Pizza • Italian • Vegetarian

"we were in the past in bricco and have always enjoyed our experience. last night, however, was not one of these times. we were a party of 2 sitting on a table right next to the door and we were opened with cold air every time the door. on our first seat we asked another table in the upper floor of the restaurant, because we sat here in the past and the cold was a problem, but we said there were no tables on the upper floor. After we had brought up a few other parties from 2 or otherwise sat in the restaurant and some other open tables in our counter, we approached the host again around the the thema. we explained that we were unhappy with our table and that it was always extremely cold when the door was opened and asked if there was something they could do, and we were told that there was nothing. because we wanted to be paid for an expensive night, we were not willing to be unhappy all the time, so we decided to go. our waiter was very understanding and even said that everyone complained about sitting on this table. it was unfortunate that we were not accommodated and ended to go where we had a nice, warm, dinner and excellent service."

Taos

➤ 356 Paterson Ave, East Rutherford I-07073-1334, United States

Fish • Asian • Tapas • Steak

"I enjoy going to Taos for Happy Hour with friends. I have also had a good lunch experience there before. They offer a nice selection of beer on tap and their wines are better than many other places in the area. The food is Asian fusion style and some dishes are quite delicious. My partner absolutely loves the swordfish dumplings. The appetizer sizes are generous for the price and it's fun to order a few and share them with the table. They recently removed some seating in the bar area to make space for larger communal tables. While not ideal, it can be slightly uncomfortable to have strangers sitting right next to you, especially if you're with a group of friends."

Chefs 724

➤ 4409 Austin Blvd, 11558, Island Park, US, 11558-1608, ISLAND PARK, United States

Buffet • Catering • American • Desserts

"Had a baby shower for my sister in December and perfect' is the best way I can describe the venue and the host, David. Considering it was my first time booking a venue, I appreciated that David did not beat around the bush when it came down to all that was included and how much it would cost.The space was already beautifully set up by the staff (who were so kind) and he gave us room to add our own touches. A huge part of my 5 star review was the food and desserts. I would book again without hesitation and I strongly recommend. There was also a mixup from my family and David was truth worthy and accommodating.Ps. Parking is provided and conveniently located in front of the venue!Thanks David!"

Maldaner's

➤ 222 S 6th St, 62701 Springfield, United States

Pasta • American • Sandwiches • Contemporary

"The food was delicious and service top-notch! Our waiter was was so genuine and incredibly friendly even though it was just before the lunch close time. He never made us feel rushed and had a great conversation with us about the restaurant which we were visiting for the first time as we stopped in Springfield on our route to Oshkosh. I'd stop again...even though a bit out of our way...well worth it!"

Assaggio Boston

➤ 29 Prince StMA 02113, Boston, United States

Wine • Full • Drinks • Italian

"Honestly, I would suggest going to a different Italian restaurant. The penne pasta was served cold, and the chicken parmesan was presented strangely with the noodles on a side dish and the chicken sauce on a cutting board. The sauce tasted like low-quality ragu, and the lasagna was just average with a too sweet and cold sauce. The bread with garlic, olives, and pesto was okay, but the pesto tasted sour and spoiled. The highlight of the meal was the two garlic cloves. I have never left a dinner with only having taken three bites. The service and atmosphere need improvement, with inappropriate music playing and unacceptable wait times for drinks. When we shared our concerns with the server, we were laughed at and received a dismissive response. Overall, I would not recommend this restaurant. I hope this review helps someone avoid spending $120 on a disappointing meal."

Cafe Toscana

➤ 1 Public Sq, 18701, Wilkes-Barre, United States

Beer • Wine • Full • Cafe

"However, the service was abysmal. There was a young man working the front who had such a poor attitude that it felt like he was ready to burn the place down. When taking our order, he refused to bring bread, even though he was serving it to other tables. He asked for our meal choices before offering drinks, and his demeanor was insulting and odd. When we inquired about whether the branzino contained bones, he changed his answer three times, eventually admitting he didn’t know what branzino was, and suggested salmon with a smirk. Little did he know, we’re a family of chefs and we encourage this restaurant to hire someone more knowledgeable instead of him. His behavior was truly bizarre. We wondered if it had anything to do with our being Arab. Fortunately, another woman and a man came to assist us, and they were wonderful. Perhaps the original server was uncomfortable serving people with medium to dark skin? The new waitstaff also took a while to bring the bread, only delivering it after our third request, while another table enjoyed theirs. Eventually, we received cold rustic bread with cold butter, unlike the oil dip offered to the white couple at the next table. In the end, we left our usual tip of 25%, but we hope this establishment will provide some training to their staff soon. Overall, it's a charming restaurant with good ambiance and food, but the service could easily bring it down by two stars."

Mia Oceanfront

➤ 1960 S Ocean Dr, Hallandale Beach, United States Of America, 33009-5947

Full • Wine • Pizza • Italian

"Mia Oceanfront impresses with a delightful fusion of seafood and beef steak offerings. The seafood dishes showcase fresh, flavorful catches, while the beef steaks are cooked to perfection. The oceanfront setting adds a touch of ambiance to the dining experience, making it a great choice for those seeking a surf-and-turf culinary adventure."

La Strega Cucina Italiana

➤ 17864 NW 2nd St, Pembroke Pines, FL 33029, United States

Meat • Wine • Coffee • Cheese

"Really nice Italian restaurant in Pembroke Pines. I was looking for something good in this area for a Dinner with friends and decided to try La Strega which looked Elegant yet Unpretentious. Upon arrival the hostess was very friendly and very personable. They sat us immediately and the restaurant ambiance is just like in the pictures.... elegant and fun. Live musician brightens the place up. (A bit loud... but fun) Food was also very nice.... nice portions ... not big not small. Fried calamari was nice and crispy and the sauce was light. The Strega salad was very good.love salads with beets. Spaghetti bolognese was light.. a bit too tomato-based but good. Fettuccine Alfredo sauce was not heavy at all. Creamy and luscious. Meat lasagna that our waiter recommended was excellent... I wish I could have that again for breakfast. Tuna steak dish was perfect... nicely seasoned and perfectly cooked. Veggies and roasted potatoes side was the perfect accompaniment. Pizza and risotto.... mmmm both incredibly good. I guess I want to say that everything was DELICIOUS. Few misses but really good overall. I would love to come back here soon."

Gemmell's

➤ 34471 The Street Of Golden Lantern, Dana Point, United States Of America

Wine • French

"I had the distinct impression that the waiter was not happy to have a solo female guest. The place was not full on Saturday night, and i had an early reservation to make it easier for them, but several guests who came in after me were given menus, water and bread before me. Two of the dishes were superb 5 out of 5 for the asparagus feutille and the Grand Marnier souffle but my scallop main course $32) was overcooked with a blah sauce."

B Ocean Resort

➤ 1140 Seabreeze Blvd, Fort Lauderdale, United States

Full • Wine • Dining • Seafood

"My recent visit to Naked Crab-B Ocean Resort left much to be desired. The quality of the food was subpar, with lackluster flavors and poor presentation. Moreover, the limited options on the menu were underwhelming, leaving me feeling unsatisfied with my meal choices. Adding to the disappointment was the dismal customer service. The waitstaff appeared disinterested and lacked enthusiasm, giving off an aura of indifference that permeated the dining experience. It seemed as though they would rather be anywhere else but serving customers. To top it off, the prices were exorbitant for the lack of quality and service provided. Paying a premium for mediocre food and unenthusiastic service was a bitter pill to swallow. Overall, I cannot recommend Naked Crab nor any restaurant within B Ocean Resort based on my experience. There are plenty of other dining options available that offer better value for money and a more enjoyable dining atmosphere."

Woody's Classic Grill

➤ 22400 Barton Rd Ste 1, Grand Terrace, CA 92313, United States

Grill • Asiatic • Burgers • Catering

"I have eaten at Woody's many times but this is my first review of it. If you follow me, you will remember that I am partial to Prime Rib. Just like the Chicken Fried Steak is the touchstone of any Diner, so is the Prime Rib for any Fine Dining restaurant. The thing is, Woody's is more of a Roadhouse, but their Prime Rib can compete with those white tablecloth establishments. Woody's offers Prime Rib Dinners on Friday, Saturday, and Sunday only and only after 4:00 PM. The portion served is huge (see my photo and is accompanied by a big baked potato, au jus, and horseradish sauce. (If I had to fault the plate, it would be that they do not include a vegetable but, frankly, there is more than enough to satisfy almost any appetite. The meat was tender and juicy and cooked spot on to my preferred doneness of medium rare. Woody's coats the roast with a peppery dry rub, which is a perfect complement to the meat. The price (as of this writing is $24.99, and has not risen since before COVID. To their credit, unlike many places, Woody's does not tack on a surcharge. I added a small green salad (bleu cheese dressing, of course and an Arnold Palmer to drink (free refills , bringing my tab to $32.47, not including a 25% tip. Three cheers to Woody's for offering a 10% discount to active and retired military, police, and fire personnel. (Please note: This discount can only be applied to regular menu items and, since it is a week end special, the Prime Rib is not eligible. By the way, Woody's has a very complete menu, so don't be put off if you're not a carnivore. I have never had a bad meal or a poor experience at Woody's so, with confidence, I can say that Woody's is Highly Recommended."

The Kitchen Bistro

➤ 300 East Lapotac Blvd Edmonton, AB T7X3Y3, T7Y1C1, United States

Steak • Pizza • Cheese • Seafood

"We were a little disappointed with the experience.this was ann anniversary date night Our focus was the crab offered at the buffet. The crab was cold and very waterlogged. Not our favorite prep method.The other offerings at the buffet were ok. Fairly good assortment with plenty of choices. Service was good. Attentive but not intrusive. Our waiter did surprise us with a happy anniversary cake. This was appreciated-but occurred after we had already visit the dessert station."

Wood-n-tap

➤ 970 N Colony Rd, Wallingford, CT 06492, USA, United States

Bars • Salad • Pizza • And Grill

"In my opinion, the steak tacos at this restaurant have the best taste, although they may not have scored the highest overall due to the heat factor. The chicken tacos may have a higher overall score, but that is mainly due to their heat level. With a simple addition of hot sauce, the steak tacos could easily surpass the rest. I suggest adding pickled onions to the steak tacos for an even better flavor. Overall, I love this place and frequent it often, sometimes spending hours here. The staff is fantastic and I would highly recommend tipping them generously."

Bistro Seven Three

➤ 73 Mine Brook Rd Bernardsville, NJ 07924, 07924-2423, BERNARDSVILLE, United States

Italian • American • European • Ice Cream

"Great location in beautiful Bernardsville and an intimate vibe inside with lots of little tables. We had a reservation at 645 but still had to wait 25 minutes to be seated. The hostess seemed inconvenienced by me asking if our table was ready yet. Many people came in after us and were brought to their seats quickly. We had 2 appetizers: Mussels flavor was good (some were sandy) and Zucchini chips. They were razor this so you couldn’t taste the zucchini and the breading crunchy but didn’t have any flavor either. One of us ordered lamb ossobuco which was she said was delicious. Another ordered the short rib she said it was good. I had the Ahi tuna but was very overcooked and so was the rice. The wasabi soy sauce was harsh not aromatic or blended not enjoyable. The restaurant was extremely hot. Heat was pumping hard and the place was packed so it was uncomfortable. It was loud so we had to shout at each other to have conversation but it was a perfect place for a boisterous girls night out. The waiter and waitress were excellent and the food was delivered timely. I wanted to love everything about this place, but it just didn’t happen."

Manan Bakery

➤ 6620 W Flamingo Rd Ste 4, Las Vegas, NV 89103, United States

Coffee • Cheese • Desserts • Bakeries

"They have incredible variety here. I shared a box of many different varieties of Baklavah including pistachio. Extra syrup containers on the side for anyone wanting it sweeter was appreciated by my tasters. We also tried assorted cookies that were also delish. I look forward to tasting breads, and specialty cakes. 5 stars!"

Bootlegger Bistro

➤ 7700 Las Vegas Blvd S Ste 1 Las Vegas, NV 89123-1758, 89123-1730, United States

Pizza • Venues • Bistro • Italian

"Finally had the chance to dine at The Bootlegger Italian Bistro in Las Vegas.This place has a rich history that dates back to the early 1900s, when the grandparents of Chef Maria Perry migrated from Italy to Canada and became known as The Bootlegger for serving homemade wine during the prohibition era. Chef Maria and her husband Al Perry moved to Las Vegas in 1943 and opened their first restaurant in 1949, serving the legends of Hollywood and Las Vegas such as Howard Hughes, Frank Sinatra, Liberace, Elvis Presley and many others. Their daughter Lorraine, a singer and entertainer, joined them in 1972 to build The Bootlegger on her land at Tropicana and Eastern. Today, four generations of this dedicated Italian family continue the legacy of providing the finest food, drink, hospitality and entertainment to their guests.The service was impeccable. Our server was smooooth, absolutely loved him he was friendly, attentive and witty. He recommended some of the best dishes on the menu, such as the Burrata.He also brought us some of the panetti italiana (garlic bread) with dipping sauce, so delicious. He made sure that our drinks were always refilled and that we had everything we needed.The food was delicious. Everything was fresh, flavorful and cooked to perfection. The portions were generous and satisfying.For dessert, we had the chocolate cake which was heavenly.The Bootlegger Italian Bistro is a historic Las Vegas landmark that offers a great dining experience. The atmosphere is cozy and elegant, with photos of celebrities and memorabilia on the walls. The live music is entertaining and lively. The prices are reasonable for the quality and quantity of food. I highly recommend this place to anyone who loves authentic Italian cuisine and wants to enjoy a taste of old Vegas."

Chops

➤ 250 Palladio ParkwaySuite 1339, 95630, Folsom, United States

Fish • Wine • Steak • Cocktail

"The appetizer of mushroom stuffed was served cold, not even close to being warm. For dinner, I ordered steak and lobster. The potatoes were cold, the steak was warm, and the lobster was also warm. I decided not to order dessert because our bill was already over $150. The service was great and there was a good selection of wine. My husband's dinner was also on the warm/cold side. He ordered oysters for an appetizer, which tasted okay but were very small and almost not worth the effort. Neither of us complained to the server about our cold food, as we both have worked in customer service for many years. We would rather not go back than complain about our meals. Thank you."

Bistro 880

➤ 39900 Balentine DriveCA 94560, Newark, United States

Pizza • Seafood • Mexican • Fast Food

"I worked here in the early 90's when it was the Newark-Fremont Hilton. With the name changed, they have update the restaurant area and it looks much nicer than what I remembered.Came here for Mother's Day Brunch. They had a variety of food items. Take a look at the photo for all the buffet menu, too many to type out, LOL!!! The Prime-Rib was one of the better ones I had, very juicy and tender cooked perfectly. Good flavor au jus sauce!!! You really can't find good prime-rib at a buffet, but this is very good. The King Crab legs were over cook and chewy, but still edible. This is the reason why I didn't give this review a 5 stars.The service was great, kept the mimosas flowing.Oh you can't beat the price."

Restaurants that offer Créme Brulé