"We made a reservation to try something new before attending the U2 concert at the Superdome, and the location was perfect—just a short walk away. We ordered the shrimp remoulade, the andouille sausage appetizer, crawfish and crab étouffée, jambalaya pasta, and veal Alfredo (there were four of us). Unfortunately, we were disappointed with the shrimp, which clearly tasted like they were made with frozen shrimp. The étouffée was just average, and the veal medallions were lacking. On a positive note, the andouille sausage was fantastic, and my husband really enjoyed the jambalaya pasta. Initially, the restaurant wasn't busy, and the staff was friendly and accommodating. However, as it became busier, they ran out of steak, and the service became noticeably slower. Overall, the experience was just okay."
