Restaurants that offer Crunchy French Toast

Stone's Throw Restaurant Bar

➤ 2660 Woodley Road NWDC 20008, Washington, United States

Soup • Meat • Coffee • Cheese

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"The staff at the restaurant were exceptionally polite and attentive, making them a valuable asset. The food was delicious. The only issue I encountered was with the hotel's parking garage. The automatic exit at Calvert Street tried to charge me $90 for less than two hours of parking. When I tried to exit on Woodley Road, I had gone over two hours and was charged $37. This was a hotel issue, not the restaurant's fault, but it affected my overall experience at the restaurant."

Tulu Seaside Grill

➤ 4201 Atlantic Ave, Virginia Beach, United States

Beer • Wine • Healthy • American

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"amanda was excellent. it was a warm november night with an almost full moon. is everything, so we sat outside on the terrace, which was much quieter. inside is super loud. we had the thun-fish and the garnel and grits. I was prepared for the red sauce, but the grisen surprised me. my mistake not to read the description better, but it was more like a grit cake and there was not much to go with the sauce. the garnels were plentiful."

King Farm Grill

➤ 920 King Farm Blvd, 20850, Rockville, United States

Pubs • Grill • Salad • American

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"A hidden gem in Moco! The food is exquisite, the service is excellent, and the atmosphere is pleasantly quiet. Helen consistently provides top-notch service, making you feel right at home. I can't recommend this restaurant highly enough!"

King Farm Grill

➤ 920 King Farm Boulevard, Rockville, 20850, United States Of America

Grill • Pizza • Cheese • American

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"Was staying at this hotel for one night and even though I had planned to go out I decided to stay on the property instead. King Farm Grill is the main restaurant at the Sheraton. The menu offers plenty of American cuisine options. Had the tomato and mozarella salad along with the turkey club sandwich. The tomatoes were not ripe enough but the mozzarella and balsamic were good. The turkey club was also delicious. This restaurant is a good choice if you are staying here. Service was very attentive and the bar serves lots of different spirits. It 's fine for a stay in meal."

Salute Wine More

➤ 101 SW 1st Sve Rochester, MN 55902, 55902-3064, United States

Wine • Pizza • Coffee • Italian

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"Our visit was in the afternoon during a heavy downpour and after driving through numerous road detours to get to Rochester, and after checking into our bait and switch hotel room, we needed a respite. Lightly occupied, we chose a high back chair seating by the windows instead of the lounge area. This was a good choice, as it was quieter and offered a view of the rain storm. Some dude in a wheelchair smoking a cigarette parked himself directly in front of us for awhile, which we thought was weird. Other than that, we enjoyed a Chilean sea bass and fruita de mare with large grilled shrimp for dinner along with a bottle of Malbec, crem brule and scotch for dessert. We returned the next afternoon for a couple of drinks, but on a Saturday afternoon, they we understaffed and I had to tell the food server on how to make a gin martini. They didn't carry Tanquery gin. Friday's the best, Saturdays, not so much."

Hangar Steak

➤ 1800 Old Bayshore Hwy, Burlingame, United States

Steak • Chicken • Barbecue • Breakfast

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"This is a hotel restaurant. Something not obvious in the description provided. They add tablecloths at night and lower the lighting to make it a little more formal. I booked this because I had a specific time frame, location and request for steak and this was the only location that fit the bill. The lobby is very large and open with great views, but when we arrived there was no clear signage telling us where to find the restaurant. The restaurant boasts about having great views but several tables, like ours, were badly positioned so only one guest had the view and one guest had their back to the view. The restaurant was much noisier than I expected. The tablecloth had clearly not been ironed which bothered me. The cutlery was very badly scratched and looked old and used. The service is prompt, professional, attentive and responsive. I ordered a drink that was very badly made, which was a disappointment. We elected to share an appetizer with shrimp, orange segments and fennel. The minute the plate was put on the table the smell of the shrimp was overwhelming. First sign they were definitely not fresh. When we ate them, they were very slimy, yet another sign they were not fresh. They were very tough and overcooked. It was not a good start. We ordered steak with lobster tail. The steak was perfect. Every bite was tender, juicy, perfectly seasoned and medium rare, which is what I expected. The lobster was over-seasoned and over-cooked. The brussel sprouts were perfectly cooked and seasoned. My guest ordered a baked potato that arrived very late and cold. We were in a time crunch so we did not order dessert. They validate parking which is important. The meal was over priced $200) for only two people and definitely not worth the price. If you are staying in the hotel the restaurant is fine. If you want a good basic steak, they do a great job, but there are far better places to enjoy a good steak dinner in Burlingame."

Salt Stone

➤ 75 S West TempleUT 84101-1590, Salt Lake City, United States

Coffee • Cheese • American • Sandwiches

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"Hmm. So Valentines Day was interesting. Went out with friends and decided to give Salt Stone a try because there were lots of available reservations and we were booking at the last minute. Walking in, the place looked cozy: dark wood, fireplace, cool chandelier. But it all went downhill from there. The hostess asked us if we would like some water, then never brought it. We waited for almost min before asking if we could get a server. Now keep in mind...we were fully enjoying each other’s company and were feeling generous and patient because it was Valentines Day and we expected a little craziness. Any other day we probably would have walked out at that point. When we asked for a server, the man at the table next to us stood up and said “good luck. I ordered min ago and I still haven’t gotten my food.” He left. Still we persisted. Our server was a nice girl and very apologetic about our wait...however after taking our drink order it took another min before we finally saw her again and got our drinks. Ordering food was another ordeal. One friend had her heart set on the Valentines special (cowboy steak) but they were out. She decided to have the ribeye. Also out. So we asked the server what she would recommend that they had. She said the prime rib dip. Great! We all ordered it. She came back a few minutes later with the news...yep...out. We switched to chicken and a panini. After finally placing our order, our hummus appetizer came really quickly. It was good. But we were starving so not super picky at that point. Our drinks ran dry and again we waited. And waited. Thankfully our friends continued to be delightful and our kids were at home, so we were happy to sit there...even though we were growing increasingly hungry. Long story short(I’m running out of words) our food finally came two hours after we arrived. Yay! They compensated us with free desserts and the food was all decent. But SHEESH!!! We won’t be back"

1841 Kitchen

➤ 14901 Dallas Pkwy, United States

Pub • Kitchen • American

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"The food was excellent and the portions were quite generous. However, it's important to mention that this is not an independent restaurant; it's more of the bar area for the Addison Marriott. Unfortunately, the service was terrible, and they also stated that they do not accept reservations."

Loring Place

➤ 21 W 8th StNY 10011, New York, United States

Wine • Brunch • Terrace • American

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"This was my third visit to Loring Place. Every dish from appetizer to dessert has been creative, fresh and delicious each and every time. The service is beyond compare. I highly recommend Loring Place for anything from a casual lunch to a special occasions dinner. (I particularly like bringing out-of-town friends there and am already planning my next visit!"

Apropoe's

➤ 700 Aliceanna StreetMD 21202, Baltimore, United States

Full • Coffee • American • Breakfast

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"the overall experience was very good, except we waited for an exceptionally long time to wait. the waitress was very friendly and the busboy went out of his way to take us and make us comfortable while waiting for the waitress. she explained to us that she was the only waitress for the night, and they would have thought that it was silvester that she had additional employees. eating was delicious and hot. By the way, we celebrated my man's birthday."

Natas Pastries

➤ 13317 Ventura Blvd, 91423, Sherman Oaks, United States

Cafe • Spanish • European • Fast Food

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"Came here about an hour before closing. Tried the natas (of course! and the Bola de Berlin (house donut with custard . Both were so good. Pastel de nata The puff pastry base was so pleasantly flaky, tender, delicate, not overbaked. The custard filling was also delicate, not too sweet and complemented the puff pastry so well. Bola de Berlin The bola (donut was so pillowy and almost melt in your mouth. The sugar coat gave a nice crunch and texture; it was a nice contrast to the soft donut and creamy custard filling. The custard filling is a little bit on the sweeter side (compared to the natas but it was so good that even for me who prefers less sweet things, I thoroughly enjoyed it. What was more impressive was that they tasted so good even though I came at the end of the day. They are not cheap... but I will definitely be coming back to try more of their bakery items because of the great impression I had with what I've tried at my first visit. In my opinion, far superior to the natas at Paderia Bakehouse. Please come here if you want a great Portuguese egg tart."

Waterside Grill

➤ 700 South Florida Avenue Tampa, FL 33602, United States

Hotels • Venues • Coffee • Seafood

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"Breakfast buffet was truly a disappointment. It's 2 years since I've returned. I was so eager to experience my annual, usual morning delight, but ended up asking for management and walked out with only a banana From the get go, they are no longer with Open Table, that says a lot. Sat at my favorite booth across from the buffet, they had hand sanitizers and plastic gloves available. Walked into the buffet room and it was eerily quiet. No omelette station, no one around, staff or guests. Food was limited, dry cereals were piled on top shelves where you could not see what they were unless you grabbed each one to bring it down and read them. Hot Oatmeal looked like yesterdays dry soup. Potatoes were dry and weirdly colored so several ppl who walked in wondered what it was, sweet potato? It was the only potato, fried till it looked like it would crumble if I picked it up. Sausage links were worse, so dry and shrunken, did they forget to take this plate off when they shut down 2 years ago from Covid? Scrambled eggs were the only choice eggs and it was the usual lumped together from sitting so long, I have seen at cheap hotels long ago. They still had an hour before shutting down breakfast. I took a risk and tried eating, desperate and time crunched.... Everything was cold. I mean cold . Waited so long for a server, just wanted water and juice, got up and walked back to the front to ask for a server from the receptionist. You think it's a staff shortage problem? No, not from what i saw, there was plenty around, plus bussers , always 2 ppl in the front to greet. I threw in the towel, napkin in this case, shortly after. Walked out to the front to talk with the manager. Not as angry as disappointed. I used to eat here twice a day when I stayed! It was so good! I would return for dinner I talked to the manager nicely and challenged her to walk over to the buffet area and eat something, So much was inedible. She was of course welcoming of my comments. Too bad they don't have any competition in this area, skipping breakfast for a couple days, then will walk to look at the buffet food before sitting down. You should too."

Butcher Bull

➤ 425 N. Cherry St, 27101, Winston-Salem, United States

Full • Mexican • American • Fast Food

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"Lovely restaurant for a date night. There was no host so we stood around for about 5 minutes, but what restaurant isn’t understaffed?? Food was everything we hoped it would be. My flank steak was cooked perfectly, juicy, and flavorful. I went to French fry heaven when our server brought us some garlic aioli to dip them in! My husband loved his Nashville sandwich. Bun was crisp and buttery, chicken was crispy, packed with a good amount of heat! House salad was simple, but perfect for a side. Overall, I would say their food was reasonably priced considering it did meet all of our expectations. Great job, guys!"

Champions

➤ 2020 Convention Center ConcourseGA 30337, Atlanta, United States

Steak • American • Desserts • Breakfast

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"Poor Service. Poor communication between front staff and kitchen. We were informed that they would be offering breakfast buffet until 12. Our reservations were at 10:45 am. Waitress took our drink order at 11 am. We ordered at 11:15 am. She informed us 5 minutes after ordering the buffet that the cooks will be removing items and closing buffet immediately. We asked to speak to manager. Manager stopped at table and told us the cook would be putting more food on buffet. Then the cooks proceeded to immediately remove trays from buffet. No new food ever came back out of the kitchen. We paid $19.99 for a breakfast buffet that we only had 5 minutes to access as staff was removing food as we were trying to fill our plates. The waitress apologized several times for their lack of organization and communication as a restaurant. She kept explaining that she didn't know what was going on. Four of our party quickly ate their 5 minute buffet of cereal boxes and eggs. I waited additional 30 minutes for egg white frittata while my friend waited an additional 10 minutes after me for her eggs benedict. The restaurant was not busy at all compared to last year when we visited and especially considering the crowd from the event next door. There was truly no excuse for the poor service or lack of proper communication from the kitchen to the wait staff and even the manager. I would never return to this restaurant or recommend anyone else to visit."

City Bistro

➤ 56 14th StNJ 07030, Hoboken, United States

Pizza • Steak • Italian • Chicken

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"Unfortunately my experience here was atrocious. It was so disappointing that after my meal, I sought out the manager. I had a dinner reservation for Upon arrival we were offered a rooftop table, naturally giving my friends and me excitement! When we sat down we ordered drinks. My friend ordered a Mojito and we were extremely surprised when the waitress brought her out a can of a ‘Bacardi mojito’, not a fresh drink. There was confusion on our end and when we spoke to the waitress, we asked why the drink was in the can? She could have explained that drinks were different on the rooftop because of the constant running up and down stairs the staff would have to do to provide fresh drinks, which are provided on the ground floor. Instead we were greeted by an unhappy, combative employee with her nasty response ‘well that’s just how it is on the roof’. I could see the hesitation when we asked her to switch out the can drink for a different beverage. The night went downhill from there. The service was atrocious. We were not provided with silverware, plates, and I found myself getting up and asking other staff members for the basic things we were missing from our table. Our table ordered food and we found out, when our waitress brought half our meals out, that the chicken cutlets were out of stock so they couldn’t complete half our order. Half our table was able to eat their meals when the other half watched. Plates were not given to us with our main meals, after explaining we were sharing the salad/pizza so I once again had to ask for more utensils and plates. The waitress was hostile with us. She then went ahead and tipped herself on a person table. This was not a party of but a party of When asked about it, she once again said “well that’s just how we do it here.” The manager was very surprised when I asked him about their tipping policy. He said parties of automatic gratuity and was very surprised when I told him it was Won’t be back"