"This spot boasts a diverse menu with a predominantly Thai focus, but they also throw in some Vietnamese flair with dishes like Pho and lemongrass chicken. For vegetarians, there's a solid selection available, and vegans, they might be able to tweak some dishes for you--just watch out for the fish sauce. Now, onto the favorites: Steamed Fish with Chili Dipping Sauce, Crispy Green Beans, Tofu Fries, Papaya Salad, Vermicelli Curry Noodles, and Crab Fried Rice. I've pretty much explored the entire menu on my visits, more so than the typical Thai joints in the area, which goes to show their range. While they might not stick strictly to tradition, the food here is authentic and downright delicious!"
