Bars • Chinese • Food Delivery • Pan-asian Cuisine
"If you can look past the unapologetically glowing-pink aesthetic you may be rewarded with the best vegan meal you can remember having! Not sure how fastidiously authentic to Sichuanese style the cooking is, but that's ok: The Dan Dan noodles with beyond beef checked all the boxes, and we liked the kung Pao style tofu despite it reading very sweet/American-style to me (was a great counterpoint to the heat of Dan Dan noodles). The veggie dumplings were good both fried or steamed with a slight pref … – show"
