"Some standout dishes include their General Tsao's Chicken (don’t roll your eyes, just give it a shot—you’ll thank me later), the incredible Cumin Lamb (something you won’t find easily elsewhere), the Avocado Spring Rolls, and the Dry Braised Chicken Wings (even better than San Tung, I promise). I love the Ma Po Tofu, especially with pork, and the Wor Wanton Soup, which is a massive meal, so don’t underestimate it. The Salmon and Asparagus is also worth trying. Everything tastes so fresh and delicious! You can really tell they prioritize quality ingredients, and it makes a difference.
If you’re looking for a great deal, their lunch specials come with soup, salad, and rice for under $8. Most of their dishes are included, making it possibly one of the best-kept lunch secrets in San Francisco."
