"I believe this charming restaurant will be a long-standing favorite. Situated in the heart of South Beach, it not only boasts a beautiful ambiance but also serves amazing food. I had the opportunity to attend a happy hour they hosted for residents of my building, allowing me to sample a variety of menu items. The cucumber gazpacho with almond, dill, and gin snow was incredibly refreshing on a hot Miami day. The black truffle risotto was indescribable - salty, creamy, simply divine. The beef tartare cornets were a fun twist on a classic dish, presented in mini ice cream cones filled with delicious beef tartare. The grilled short rib melted in my mouth, and for dessert, the passion fruit semifreddo and strawberry shortcake were both light and flavorful, a perfect conclusion to a wonderful meal. I enjoyed their Sauvignon Blanc, although I can't remember the brand - it was likely their house wine, which was excellent. The restaurant has three floors - the first floor is the dining area, the second floor is a lounge/bar where you can relax and enjoy food and drinks, and on weekends, it turns into a dance floor. The third floor is a VIP lounge, which I didn't see but can imagine is as beautifully decorated as the rest. I will definitely be returning to this fantastic restaurant."
