"Dropped in here for a meal based on a suggestion from the front desk clerk at our hotel. The experience was less than stellar. We sat near the bar and really didn't ask for much an app, a couple of burgers and some beers. Our one and only round of beers was immediately complicated by the keg running out. Usually not a big deal except it was replaced with a different kind of beer without cleaning, or even flushing, the lines first, which is generally considered a bad idea. I know this happened because the bartender told my friend that she'd pour a beer for him, but it might be a mix of the old and new beers. (I can only imagine the distributors would be thrilled to hear that... This seems like something that a bartender should know about. Our server was really keen on us ordering everything immediately and had a remarkable ability to ignore almost everything we tried to get his attention. (My friend actually had to go into the kitchen to get ketchup after we asked for it twice. The app we ordered was the half cheese curds, half onion straws. It was pretty good, but inexplicably luke warm. (The restaurant was next to empty. We agreed that our burgers were both cooked exactly as ordered, though a bit under salted. I don't live in this city but realize that the after effects of the pandemic means that good staff is not easy to come by. Hence I'll give the place three stars on hopes that I just had a mediocre experience on an off night and that it's better for other folks."
