"I ordered the Lechon Kiwali deep fried pork), Lumpia Shanghai Filipino spring rolls) and rice lunch combo as well as the Ginisang Sayote sautéed chayote) through Grubhub and the order was timely. The food was tepid temperature not too unusual for Filipino food, but not super hot as some people ordering might expect), but very tasty.The Ginisang Sayote was flavorful, with a very mild kick and some minced pork in it. It was soupier than some other versions of this I have had but not bad at all. Of the two items ordered this was the warmer of the two and came in an 18 oz container.The lunch combo consisted of 5 chunks of lechon kiwali and five lumpia shanghai. The lumpia came with the typical sweet and sour dipping sauce but was a little limp, barely crisp. The taste was excellent though. The lechon came with the typical liver-based dipping sauce and was very tasty as well, being crispier than the lumpia. The set came with about two cups of sticky white rice. Overall the food was delicious, but I suspect this whole meal would be better in the restaurant.I did feel that it was a bit pricey at nearly $35 for the two items $12.50 for the 18 oz container of ginisang, and $13 for the lunch combo which only had five pieces of each item). I was well satiated between the two dishes but would have been leaning heavily on the rice to feel satisfied with the lunch combo, so not the best value if you are value conscious.I was somewhat disappointed in not being able to order the turon by the piece or pair as well, the only option being by the tray."
