"The food is good, although the sushi is quite pricey and the chef tends to use an excessive amount of sweet sauces on various dishes. While this approach is creative, it ultimately feels overdone, as the sauces tend to overpower the fish. Additionally, the service is slow; they could benefit from having more staff. Furthermore, accessing the restroom through a curtain that leads to a neighboring Italian restaurant feels uncomfortable, especially as you walk past what resembles an unfinished basement."
