"another place we tried after our arch hour (we arch brunch so were there sa at 12:30. back terrace quite beautiful and the open area is shared with the taverne next door (also an attractive space, we went from the front and the interieur was very stylish. We've got a warmer available, but we didn't need one. waitress and attention. we ordered motabal (simply amazing, and sue berag (good as appetizers). spread them motabal on the Pita chips and happily fucked while we clog mimosas. there were 4 of us and the ordered dishes were traditional, chicken kebab, kafta kebab and khashkash kebab. everything was true that eating was good, well prepared and relatiw quickly came. it was a bit expensive for the order that came, but was 't so much we were grunting (but if we ordered the appetizers we could have.)"
