Wine • Dining • Cheese • Italian
"Overall I had a great time , but there was only one server which made it difficult at times to ask for assistance. The food was delicious but a little pricey Iâd expect it to be so because itâs Italian. But almost 30$ for a plate of fanned out Prosciutto and a cheese dollop is a little over the top in my opnion. For the future Saturday nights should be expected to be busy so maybe planning ahead for that will help."
