"Although Viceroy is my go-to hotel, I wasn’t particularly impressed with Sugar Palm for dinner. The ambiance, style, and overall vibe are great, and the service is excellent. However, I found the dinner menu to be quite limited. While the food was beautifully presented, the flavors and quality fell a bit short of expectations. On a positive note, we had breakfast there, which was fantastic and delicious. They just need to update their dinner options."
