Beer • Pizza • French • Bar-lounge
"The food here is a level up of anywhere I?ve been in the area. The French onion soup is like Paris?it?s amazing and I will get it every time. The server told me they could hang their hat on duck cassoulet and he was not wrong. It?s just the right amount of food and it?s rich and comforting. My wife had the halibut and it was perfectly cooked. The cocktails were spot-on. Cocktail nerds will love this place. I loved the duck fat washed Vieux Canard (carre)."
