"I have been to this restaurant several times and have always had a good experience. I especially enjoy their lo mein. However, on my most recent visit, I let my brother do the ordering. He had lived in China for 3 years and knew what they specialized in. He was right - it was the best meal I have had all year. It was an incredible and delicious experience that I will definitely repeat. The fish in hot chili oil was to die for, you must try it. The Szechuan peppercorn grains were simply amazing. I also loved the mapo tofu and eggplant. I highly recommend visiting this wonderful restaurant and trying their delicious dishes. Don't just stick to American cuisine, expand your horizons - you won't regret it."
