"We arrived a few minutes early, we were greeted and seated. As my husband pulled out the chair for me, a man from the kitchen came to the table and abruptly asked us if we had a reservation. I said yes, and he asked three more times until my husband pointed at the man who seated us. The kitchen man, who seemed to have some authority, then said, “ these tables are set up for reservations only”. I replied, “ we have one”. The surrounding tables started watching as we crashed the brunch or stole something. We sat and waited awhile for someone to take our drink order. An older woman arrived and did just that. When she returned with drinks in hand, as I asked her about the procession of the brunch, she walked away. I called her several times before she acknowledged me.So far, the service is subpar. After dining, I stand with the service is subpar, although it got a little better.The highlight of the brunch were the food choices and the tastiness of it.Kid-friendliness: The dessert table was filled with kid friendly items. Parents don’t tend to their children as there were several running around and the staff did not seem to mind.Wheelchair accessibility: The bistro is on the first floor, the doors are large enough and have an accessible entrance. The entry doors are double wide and tables can accommodate wheelchairs."