"Service was friendly and decently paced. No waiting with reservations made ahead of time. The place was well ventilated, clean and safety considerations were obvious. With both inside and outside options, they are taking the safety of their employees and their clients seriously. All employees wore their masks at all times and the QR option for menu and payment is appreciated for minimal contact.The food is enjoyable and a bit closer to traditional Mexican than the standard TexMex. The price definitely reflects that as well, both in the food and the alcohol even for the more lowend of the bar, so don't expect a huge amount of food and headsized glasses of booze for little amount of . And be forewarned when they ask if you want chips and guacamole, they charge you for the guac even if they forget to mention it. And like with everything else, its higher than you'd expect or used to seeing in other places.Its hard to say how the ambience or noise level is there, given the restricted seating inside and out due to COVID. However, I can see it being a fairly noisy place with all the booths full, but a vibrant place folks who don't mind the noise level would enjoy.Parking was not too difficult, though it will become a bigger issue as the summer approaches given all the places around there"
